By Annelies ZijderveldEven in the specialty food world, it’s time for a new year, new you reckoning, as evidenced by the abundance of 2018 vegan food trends on display at this year’s Winter Fancy Food Show in San Francisco. This show provides an early-year sneak peek of what will be hot (or not) in food. This year reflected the changing dynamics of eating, and how plant-based eating is on the rise and getting more [...]